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Dramatic, sky-high drinks and dining on the 28th floor of The Peninsula Tower
Butterfly Caviar and Hokkaido Sea Urchin, Red Tuna Tartar, Carrot Mousse, Sour and Sweet Dressing
"Green Apple" Duck Liver Mousse and Green Apple Sauce Pan-seared Duck Liver and Green Apple Compote with Green Apple Sorbet
Marinated Flounder Fish and Mizuna Salad, with Kyoto Carrot Coulis
Pan-seared Rock Fish with Tomato-ginger Emulsion, Poached Squid Dumpling
Pistachio-crusted Australian Lamb with Vadouvan-mushroom Coulis, Cep Mushroom Tortellini, Carrot Confit
“Shabu-Shabu” Grilled Japanese A5 Beef Striploin and Braised Beef Short Rib with Beef Consommé
Shrimp-crusted Gurnard with White Turnip Emulsion, Poached Jumbo Turnips
Slow-cooked French Pigeon with Salmis Sauce Mashed Potato, Black Quinoa
Caviar and Botan Shrimp Tartar with Sake-Argan Oil Dressing. Crab Salad and Crab-bique Mousse with Seaweed Cake
“Felix Wall” White Chocolate Mousse and Whisky Chocolate Ganache with Verbena Sorbet
Red Box


+852 2696 6778 Book a Table
Avant-garde design meets Modern European cuisine with stunning views over Victoria Harbour
Cuisine Type
Modern European
28/F (take the dedicated elevator from The Peninsula Arcade entrance adjacent to Hankow Road)

5:30 pm - 1:30 am

Dress Code
Smart Casual

Smart casual -
Smart casual wear is permitted, however, exercise attire (including vests or exercise pants) or footwear for the beach (including flip-flops, beach sandals or plastic footwear of any sort) is not allowed when dining at the restaurant.

Closed-toed shoes, long trousers and sleeve shirts are required for gentlemen.


King crab leg with colourful cauliflower, tarragon vinaigrette
Dive in to a delectable seafood feast at Felix this summer.
The Peninsula Hong Kong Felix
Felix is serving up an exquisite early dining menu, matching gourmet fare to grand sunset views.


Felix Early Dining
Felix’s 3-course summer menu is a feast for the senses

This June to August, Felix is beckoning guests with an enticing three-course early dining  menu daily. Priced at HKD 588* a person and HKD 270* for unlimited rose and sparkling wine, the experience rewards early birds with fresh, seasonal ingredients and breathtaking sunset views.

 *Subject to 10% service charge

Peninsula Hong Kong Felix The Prelude
The Prelude

The Wine Bar has been designed as a small pre-dinner gathering place where a selection of reds, whites and Champagne is available by the glass.

Peninsula Hong Kong Felix Signature Starck
Signature Starck

The thought-provoking and eccentric work of Philippe Starck is evident throughout Felix – from the tableware, which includes signature pieces such as the designer’s iconic cheese grater and corkscrew, to Felix's chairs which double as a Hall of Fame of Peninsula heroes – featuring the faces of long-serving employees who have provided up to 60 years of loyal service at the hotel.


+852 2696 6778